L-Glutamine is the most abundant amino acid in muscle cells, making up over 60% of skeletal muscle. Among the 20 amino acids, glutamine is the most versatile, crucial for amino acid metabolism, immune function, and intestinal health. Often, the body's demand for glutamine surpasses its production capacity, highlighting the importance of adequate intake and supplementation.

EHP Labs’ L-Glutamine is HPLC tested to ensure the highest quality pharmaceutical-grade glutamine.

Supplement Facts

Serving Size: 1 Scoop (5 g)
Servings Per Container: 100

Each Serving Provides:

• Calories: 0
• Total Fat: 0 g (0% NRV*)
• Cholesterol: 0 mg (0% NRV*)
• Total Carbohydrates: 0 g (0% NRV*)
• Protein: 0 g (0% NRV*)
• L-Glutamine: 5 g
• Percent Daily Values are based on a 2,000 calorie diet.

Other Ingredients:

100% Pharmaceutical Grade L-Glutamine

Allergens:

Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish, tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

Suggested Use

Take 1 to 2 scoops with 10 oz (295ml) of water. Do not exceed 3 scoops in one day.